Buttery French Toast

Sizzle into the week with this delicious butter French toast 🍳🍞😋

4 slices Bread

2 Large Eggs

½ cup Creamline Full Cream Milk

2 tbsp Creamline Salted Butter (for frying)

Directions

Step 1

Whisk eggs, Full Cream Milk, and vanilla in a shallow bowl.

Step 2

Dip bread slices quickly into the egg mix.

Step 3

Melt Creamline Salted Butter in a pan. Fry bread until golden brown on both sides.

Step 4

Serve immediately with sugar, syrup, and fruit.